This is totally a brag post. My little sister took the confections class last week. Take a look at the goodies she made:
Clockwise from the top:
Coriander Cookies Candied orange peels Currant tarts Lemon cake with rosewater icing Mollasses cookies Maids of Honor (tarts) Benne brittle Maple fudge
If I Had My Own Blue Box: 
Oh YUM! Do you have recipes to post? I’d love to try these. I love cooking. 🙂
Al the recipes were part of the class she took at the Genesee Country Village. I think some of them are in this, one of the Museum’s cookbooks.
https://www.gcv.org/Our-Store/c/books-media/p/the-cooks-book/PageIndex/2